Green wood steals heat to boil off water, suffocating flames and glazing chimneys. Split logs promptly, then stack for airflow with top covers and open sides. Use a moisture meter on fresh splits, aiming for twenty percent or less. Properly seasoned fuel rewards you with easy starts, hotter fires, and safer chimneys.
Green wood steals heat to boil off water, suffocating flames and glazing chimneys. Split logs promptly, then stack for airflow with top covers and open sides. Use a moisture meter on fresh splits, aiming for twenty percent or less. Properly seasoned fuel rewards you with easy starts, hotter fires, and safer chimneys.
Green wood steals heat to boil off water, suffocating flames and glazing chimneys. Split logs promptly, then stack for airflow with top covers and open sides. Use a moisture meter on fresh splits, aiming for twenty percent or less. Properly seasoned fuel rewards you with easy starts, hotter fires, and safer chimneys.
All Rights Reserved.